Easy “Unfried” Refried Black Beans

I’m pretty sure that if given the chance my entire diet might consist of beans. And ice cream. And avocados. And brownies.

Ok. . . I’m not fooling anyone. I have way too many “favorites”. But I do really love beans. Of all kinds.

The bummer for me is that Tim is not a fan. He tried one little, itty, bitty, almost invisible bite of these and that’s all I could persuade him to try. Even though these are SO delicious and begging to be covered in melted cheese and scooped up with tortilla chips. Nope. Not in Tim’s world. He has about as much love for beans as he does for raccoons. (Not that we cook any raccoons around here but he might be more willing to try a bite of roasted raccoon than he is to try beans!)

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Caramel Apple Pie

It’s November which means it’s the start of baking season. (Let’s be honest, every season is baking season for me.)

I decided to kick off the season with an apple pie. Pretty boring, huh? I know. . so I fancied it up with brown sugar, a streusel topping and a caramel drizzle.

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Spiced Cookie Truffles

It’s almost Halloween! Eat all the miniature candy you can get your hands on. Tiny 3 Musketeers and tiny Almond Joy are my favorite. What are yours?

You could make some cute little truffles to share with all the monsters in your life.

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One Year Blogiversary!

Today is my 1 year Blogiversary! My first post was a year ago today. Wow!

I can’t believe it’s been a year already. It doesn’t seem that I’ve written as many recipes and blog posts as I have this year. You’d assume I’d be as big as a house by now!

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Pumpkin Spice Crispy Treats

I’m continuing on with my October love affair with pumpkin spice. This also satisfies Tim’s love of marshmallow crispy treats.

These are easy and fun and yummy. Most everyone I know likes marshmallow crispy treats. Except maybe for the one marshmallow hater that I know. You know who you are! And even she might like these.

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Zucchini Avocado Streusel Muffins

I usually post a weekly recipe on Mondays. Sorry I missed you this week. You get a Wednesday recipe instead.

I have been sick. The fall crud got a hold of our household and wouldn’t let go for awhile. Tim and I have both been battling it. We were passing it back and forth.

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Peanut Butter Ice Box Cookies

It’s been a sad weekend. Very late Friday night my oldest dog, Abby, developed bloat and was suffering. (Bloat is when a dogs stomach twists and they bloat up.) After many tears and consults with a friend and my Dad, I had to make the hard decision to euthanize her.

Abby is the same dog that had oral surgery several weeks ago. Although we don’t have results yet on what her tumor is, it’s likely cancer and was one more reason I could not put a 14 year old dog through the pain & trauma of an emergency surgery to try and fix the stomach. She was too sweet to be made to suffer.

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Glazed Pumpkin, Oatmeal & Black Walnut Cake

It’s October! We can be fall-ish now. ( Yes, you have my permission.)

The last few days I have had a serious pumpkin addiction. Halloween is prevalent on my mind. As are fall leaves and a couple October weekend getaways I have coming up! Read the rest of this entry

Banana Peanut Butter Muffins

Several things happened last week. My other dog had surgery, I went to a drive in movie, and I made muffins. Exciting life, eh?

That’s pretty much it. These 3 things occupied all my time and thoughts.

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Seeded Wheat Bread

It’s quickly becoming fall. I do love the fall. . .but when the temps start to drop into the 40’s at night and it’s too cold to comfortably not wear a coat, I don’t enjoy it as much. Too chilly. . .and yet good to eat chili. Go figure.

The other problem with the fall? The food. Delicious but heavy. The weather starts to cool and I start craving heavy, hearty food to build up my blubber layer for winter. As if I am going to have to survive in the cold wilderness of Norway like Les Stroud. (I’m not. . .and I need to fight the urge to eat my weight in pumpkin donuts. I’ve got a tropical vacation coming up and need to keep my bathing suit figure!)

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