Now what should you do with the granola you made yesterday? Besides pour a big bowl, slop on some almond milk and dig in? How about a parfait. You know I love the Greek yogurt.
Raspberries and blackberries are super yummy in yogurt. And once you add a little crunch from the granola. . mmmm. Yum. These are the breakfasts that make me the very happiest!
Sugar Coated Sarah 